Magill's Magnificent Mexican

Try our single source Mexican coffee from the Chiapas region. 

Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate

Grade: SHG, EP

Region: Chiapas

Altitude: 1,400-1,900 M

Process: Washed

Variety: Typica, Catimor, and Bourbon